Seven tips for conserving energy in the kitchen

I love food, I love cooking (after all I was training to be a pastry chef before I had to drop out because of my health).

There’s nothing I love more than watching all the cooking show Christmas specials during December.

I’m even doing my own Christmas cooking special this year! (check it out at sarahfrison.com/holidaycooking)

I’ve been able to find ways to help me save energy and even make things just because I want to.

Here’s how.

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