I love food, I love cooking (after all I was training to be a pastry chef before I had to drop out because of my health).
There’s nothing I love more than watching all the cooking show Christmas specials during December.
I’m even doing my own Christmas cooking special this year! (check it out at sarahfrison.com/holidaycooking)
I’ve been able to find ways to help me save energy and even make things just because I want to.
Here’s how.Read More